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Rehydrating Banana Milkshake - Recipe and Nutrition Facts
59

Rehydrating Banana Milkshake Recipe

Rehydrating Banana Milkshake has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Riboflavin.

The food contains 41.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Rehydrating Banana Milkshake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat10%
 Calories from Carbs72%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin D
  • High in Riboflavin
  • High in Calcium
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C5.5 mg9.1%
Vitamin D95.2 IU23.8%
Vitamin E0.24 mg0.8%
Thiamin0.06 mg4.2%
Riboflavin0.41 mg23.9%
Niacin0.5 mg2.5%
Vitamin B60.41 mg20.7%
Folate20.8 mcg5.2%
Vitamin B120.8 mcg13.4%
Pantothenic Acid0.83 mg8.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium292 mg29.2%
Iron0.68 mg3.8%
Magnesium39.6 mg9.9%
Phosphorus311 mg31.1%
Potassium527.8 mg15.1%
Sodium110.7 mg4.6%
Zinc0.92 mg6.1%
Copper0.09 mg4.4%
Manganese0.11 mg5.6%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.1 g13.7%
Dietary Fiber1.4 g5.6%
Sugars34.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.3 g20.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%
Saturated Fat1.4 g7%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 221 Calories from Fat 0

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 15.4 mg 5.1%

Sodium 110.7 mg 4.6%

Total Carbohydrates 41.1 g 13.7%

Dietary Fiber 1.4 g5.6%

Sugars 34.7 g

Protein 10.3 g 20.6%

Vitamin A 8.1% Vitamin C 9.1%

Calcium 29.2% Iron 3.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1854448 Embed Table:

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