Reese's - Crispy Rice & Marshmallow With Peanut Butter Snack Barz has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 62.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.05 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Reese's - Crispy Rice & Marshmallow With Peanut Butter Snack Barz has been given a composite ranking of 46, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 38% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1959.7 IU | 39.2% | Top 30% | High |
Vitamin C | 18.8 mg | 31.4% | Top 30% | High |
Vitamin D | 156.8 IU | 39.2% | Mid 40% | Average |
Thiamin | 0.59 mg | 39.2% | Mid 40% | Average |
Riboflavin | 0.67 mg | 39.2% | Mid 40% | Average |
Niacin | 7.8 mg | 39.2% | Mid 40% | Average |
Vitamin B6 | 0.78 mg | 39.2% | Mid 40% | Average |
Folic Acid | 156.8 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 391.9 mg | 39.2% | Top 10% | Very High |
Iron | 7.1 mg | 39.2% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 431.1 mg | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.7 g | 20.9% | Mid 40% | Average |
Dietary Fiber | 3.9 g | 15.7% | Top 30% | High |
Sugars | 35.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.6 g | 30.1% | Top 30% | High |
Saturated Fat | 3.9 g | 19.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 9 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 8%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 529
Protein 10.1 g | Carbs 55.4 g | Fat 30.2 g
Per 100g | Calories 507
Protein 11.5 g | Carbs 59.9 g | Fat 25.4 g
Per 100g | Calories 564
Protein 14.1 g | Carbs 47 g | Fat 35.3 g
Per 100g | Calories 529
Protein 10.1 g | Carbs 55.4 g | Fat 30.2 g
Per 100g | Calories 529
Protein 10.1 g | Carbs 55.4 g | Fat 30.2 g
Per 100g | Calories 507
Protein 11.5 g | Carbs 59.9 g | Fat 25.4 g
Per 100g | Calories 476
Protein 8.8 g | Carbs 60 g | Fat 24.7 g
Per 100g | Calories 494
Protein 8.8 g | Carbs 61.7 g | Fat 22.9 g