Reese's - Candies, REESE'S NUTRAGEOUS Candy Bar has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Niacin.
The food contains 52.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 11.18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Reese's - Candies, REESE'S NUTRAGEOUS Candy Bar has been given a composite ranking of 24, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 53% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35.9 IU | 0.7% | Mid 40% | Average |
Vitamin C | 0.59 mg | 0.98% | Mid 40% | Average |
Thiamin | 0.29 mg | 19.6% | Top 30% | High |
Riboflavin | 0 mg | |||
Niacin | 5.3 mg | 26.5% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Pantothenic Acid | 0.59 mg | 5.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67.9 mg | 6.8% | Mid 40% | Average |
Iron | 1.2 mg | 6.5% | Mid 40% | Average |
Phosphorus | 175 mg | 17.5% | Mid 40% | Average |
Potassium | 364.1 mg | 10.4% | Top 30% | High |
Sodium | 140.9 mg | 5.9% | Mid 40% | Average |
Zinc | 1.2 mg | 7.8% | Mid 40% | Average |
Copper | 0.29 mg | 14.7% | Top 30% | High |
Manganese | 0 mg | |||
Selenium | 0.29 mcg | 0.42% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.9 g | 17.6% | Top 30% | High |
Dietary Fiber | 3.8 g | 15.3% | Top 10% | Very High |
Sugars | 40.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.1 g | 49.3% | Top 10% | Very High |
Saturated Fat | 8.8 g | 44.1% | Top 30% | High |
Monounsaturated Fat | 12.6 g | |||
Polyunsaturated Fat | 8.2 g |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 98
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 47.9 mg 2%
Total Carbohydrates 18 g 6%
Dietary Fiber 1.3 g5.2%
Sugars 13.7 g
Protein 3.8 g 7.6%
Vitamin A 0.2% Vitamin C 0.33%
Calcium 2.3% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 478
Protein 4.5 g | Carbs 57.7 g | Fat 26.2 g
Per Serving | Calories 18
Protein 0.3 g | Carbs 1.76 g | Fat 1.2 g
Per 100g | Calories 476
Protein 8.6 g | Carbs 61.9 g | Fat 23.6 g
Per 100g | Calories 257
Protein 4.4 g | Carbs 31.9 g | Fat 12.4 g
Per 100g | Calories 495
Protein 12.3 g | Carbs 59.5 g | Fat 24.7 g
Per 100g | Calories 230
Protein 5 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 513
Protein 12.8 g | Carbs 61.5 g | Fat 23.1 g
Per 100g | Calories 526
Protein 10.5 g | Carbs 63.2 g | Fat 23.7 g