Red Pepper-Cauliflower Soup 1 has a average-calorie, average-carb, high-fat and average-protein content.
With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Red Pepper-Cauliflower Soup 1 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 60% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 787 mg | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 4.9 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 191 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 787 mg 32.8%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4.9 g19.6%
Sugars
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 1.9 g | Carbs 14.4 g | Fat 5.2 g
Per Serving | Calories 148
Protein 4.2 g | Carbs 20 g | Fat 5.3 g
Per Serving | Calories 124
Protein 8.8 g | Carbs 7.3 g | Fat 6 g
Per Serving | Calories 175
Protein 6.1 g | Carbs 27.9 g | Fat 5.2 g
Per Serving | Calories 78
Protein 4.5 g | Carbs 11.1 g | Fat 1.8 g
Per Serving | Calories 192
Protein 23 g | Carbs 18 g | Fat 2.7 g