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Rebelliousrose's Sausage and Tomato Pasta Sauce - Recipe and Nutrition Facts
51

Rebelliousrose's Sausage and Tomato Pasta and Sauce Recipe

Rebelliousrose's Sausage and Tomato Pasta and Sauce has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Rebelliousrose's Sausage and Tomato Pasta and Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat51%
 Calories from Carbs30%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4000 IU80%
Vitamin C6.1 mg10.2%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.03 mg2%
Riboflavin0.09 mg5%
Niacin0.24 mg1.2%
Vitamin B60.07 mg3.7%
Folate52.8 mcg13.2%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium109 mg10.9%
Iron2.7 mg15.2%
Magnesium35.2 mg8.8%
Phosphorus25 mg2.5%
Potassium153.7 mg4.4%
Sodium647.2 mg27%
Zinc0.36 mg2.4%
Copper0.08 mg4.1%
Manganese0.5 mg24.9%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.3 g4.8%
Dietary Fiber3.1 g12.4%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g18%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.9 g16.8%
Saturated Fat3.8 g19%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 10.9 g 16.8%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 31.3 mg 10.4%

Sodium 647.2 mg 27%

Total Carbohydrates 14.3 g 4.8%

Dietary Fiber 3.1 g12.4%

Sugars 3.8 g

Protein 9 g 18%

Vitamin A 80% Vitamin C 10.2%

Calcium 10.9% Iron 15.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1770240 Embed Table:

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