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Raw Ch-Ch-Chia Banana Pudding - Recipe and Nutrition Facts
73

Raw Ch-Ch-Chia Banana Pudding Recipe

Raw Ch-Ch-Chia Banana Pudding has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 69.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Raw Ch-Ch-Chia Banana Pudding, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat28%
 Calories from Carbs66%

Why this is good for you

  • No Cholesterol
  • Very high in Dietary Fiber
  • Low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A165 IU3.3%
Vitamin C7.3 mg12.1%
Vitamin D0 IU
Vitamin E0.68 mg2.3%
Thiamin0.1 mg6.7%
Riboflavin0.12 mg6.8%
Niacin1.5 mg7.6%
Vitamin B60.32 mg16.1%
Folate50.8 mcg12.7%
Vitamin B120 mcg
Pantothenic Acid0.77 mg7.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron1.1 mg6.2%
Magnesium50.8 mg12.7%
Phosphorus90 mg9%
Potassium556.4 mg15.9%
Sodium100.5 mg4.2%
Zinc0.66 mg4.4%
Copper0.24 mg12%
Manganese0.65 mg32.4%
Selenium7.9 mcg11.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate69.7 g23.2%
Dietary Fiber13 g52%
Sugars44.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.1 g12.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat4.3 g21.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 0 mg

Sodium 100.5 mg 4.2%

Total Carbohydrates 69.7 g 23.2%

Dietary Fiber 13 g52%

Sugars 44.2 g

Protein 6.1 g 12.2%

Vitamin A 3.3% Vitamin C 12.1%

Calcium 15.6% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1255689 Embed Table:

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