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Raw All Grades Trimmed to 1/8" Fat Separable Lean and Large End (Ribs 6-9) Rib Beef - Nutrition Facts
21

Raw All Grades Trimmed to 1/8" Fat Separable Lean and Fat Large End (Ribs 6-9) Rib Beef

Beef, Rib, Large End (Ribs 6-9), Separable Lean and Fat, Trimmed to 1/8" Fat, All Grades, Raw has a average-calorie, low-carb, high-fat and high-protein content.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 16.26 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is high. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Beef, Rib, Large End (Ribs 6-9), Separable Lean and Fat, Trimmed to 1/8" Fat, All Grades, Raw has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat79%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin0.08 mg5.3%Mid 40%Average
Riboflavin0.13 mg7.6%Mid 40%Average
Niacin2.6 mg13%Mid 40%Average
Vitamin B60.29 mg14.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8 mg0.8%Bottom 30%Low
Iron1.7 mg9.5%Mid 40%Average
Magnesium16 mg4%Mid 40%Average
Phosphorus153 mg15.3%Mid 40%Average
Potassium260 mg7.4%Mid 40%Average
Sodium55 mg2.3%Mid 40%Average
Zinc3.7 mg25%Top 30%High
Copper0.06 mg3%Bottom 30%Low
Manganese0.01 mg0.6%Bottom 30%Low
Selenium15.8 mcg22.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.3 g32.5%Top 30%High
Tryptophan182 mg
Threonine710.1 mg
Isoleucine730.9 mg
Leucine1284.9 mg
Lysine1353.1 mg
Methionine416 mg
Cystine182 mg
Phenylalanine635 mg
Tyrosine546 mg
Valine791 mg
Arginine1027.1 mg
Histidine557 mg
Alanine981 mg
Aspartic Acid1485.2 mg
Glutamic Acid2442 mg
Glycine886.9 mg
Proline717.9 mg
Serine622.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.3 g42%Top 10%Very High
Saturated Fat11.3 g56.5%Top 10%Very High
Monounsaturated Fat11.7 g
Polyunsaturated Fat1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids340 mg
Total Omega 6 Fatty Acids629.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water54.5 g
Ash0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 316 Calories from Fat 246

% Daily Value *

Total Fat 27.3 g 42%

Saturated Fat 11.3 g 56.5%

Trans Fat 0 g

Cholesterol 71 mg 23.7%

Sodium 55 mg 2.3%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 16.3 g 32.5%

Vitamin A Vitamin C

Calcium 0.8% Iron 9.5%

*Based on a 2000 Calorie diet

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