Ralston - Cereals ready-to-eat, Ralston Crispy Rice has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 28.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Ralston - Cereals ready-to-eat, Ralston Crispy Rice has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 3% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 774.2 IU | 15.5% | ||
Retinol | 232.3 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 21.3 mg | 35.5% | ||
Vitamin K | 0 mcg | |||
Thiamin | 0.7 mg | 46.7% | ||
Riboflavin | 0.9 mg | 52.9% | ||
Niacin | 9.6 mg | 48% | ||
Vitamin B6 | 0.6 mg | 30% | ||
Folate | 338.9 mcg | 84.7% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.7 mg | 0.2% | ||
Iron | 10.8 mg | 60% | ||
Magnesium | 0 mg | |||
Phosphorus | 32.3 mg | 3.2% | ||
Potassium | 36.3 mg | 1% | ||
Sodium | 251.8 mg | 10.5% | ||
Zinc | 0.4 mg | 2.7% | ||
Copper | 0 mg | |||
Manganese | 0.4 mg | 20% | ||
Selenium | 5.9 mcg | 8.4% | ||
Fluoride | 6.3 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 2.5 g | |||
Sucrose | 2.1 mg | |||
Glucose | 0.1 mg | |||
Fructose | 0.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0.1 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% | ||
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.2 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 251.8 mg 10.5%
Total Carbohydrates 28.5 g 9.5%
Dietary Fiber 0.2 g0.8%
Sugars 2.5 g
Protein 2.2 g 4.4%
Vitamin A 15.5% Vitamin C 35.5%
Calcium 0.2% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 1 g | Carbs 26.9 g | Fat 0.5 g
Per 100g | Calories 210
Protein 4 g | Carbs 44 g | Fat 3 g
Per 100g | Calories 237
Protein 8.8 g | Carbs 36.2 g | Fat 6.4 g
Per 100g | Calories 204
Protein 4.2 g | Carbs 46 g | Fat 1.5 g
Per 100g | Calories 367
Protein 5.8 g | Carbs 85.8 g | Fat 0.97 g
Per 100g | Calories 53
Protein 2.5 g | Carbs 11.3 g | Fat 0 g
Per 100g | Calories 341
Protein 14 g | Carbs 72 g | Fat 2 g
Per 100g | Calories 398
Protein 11.8 g | Carbs 74.3 g | Fat 6.1 g