Radicchio, Roasted Pepper, and Provolone Ciabatta Sandwiches has a very high-calorie, high-carb, high-fat and high-protein content.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Radicchio, Roasted Pepper, and Provolone Ciabatta Sandwiches has been given a composite ranking of 34, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1944 mg | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 9.2 g | 46% |
Serving size
Amount Per Serving
Calories 514 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 9.2 g 46%
Trans Fat
Cholesterol 48 mg 16%
Sodium 1944 mg 81%
Total Carbohydrates 51 g 17%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 247
Protein 10.3 g | Carbs 33.1 g | Fat 8.2 g
Per Serving | Calories 96
Protein 1 g | Carbs 9 g | Fat 7 g
Per Serving | Calories 102
Protein 3.1 g | Carbs 17.1 g | Fat 2.7 g
Per Serving | Calories 285
Protein 14.2 g | Carbs 37.2 g | Fat 8.7 g
Per Serving | Calories 237
Protein 9.3 g | Carbs 32.7 g | Fat 7.7 g
Per Serving | Calories 214
Protein 30 g | Carbs 6.3 g | Fat 6.2 g
Per Serving | Calories 181
Protein 19.7 g | Carbs 21.1 g | Fat 1 g
Per Serving | Calories 295
Protein 26.7 g | Carbs 39.1 g | Fat 2.4 g