Quick Vegan Spaghetti Sauce has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.58 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Quick Vegan Spaghetti Sauce, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 27% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% | ||
Vitamin C | 48 mg | 80% | ||
Thiamin | 0.41 mg | 27% | ||
Niacin | 6.2 mg | 31% | ||
Vitamin B6 | 0.46 mg | 23% | ||
Folate | 128 mcg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 5.6 mg | 31% | ||
Magnesium | 88 mg | 22% | ||
Potassium | 996 mg | 28.5% | ||
Sodium | 1258 mg | 52.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.1 g | 9.4% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 14.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 0.6 g | 3% |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 50
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 1258 mg 52.4%
Total Carbohydrates 28.1 g 9.4%
Dietary Fiber 6.3 g25.2%
Sugars 14.9 g
Protein 5.8 g 11.6%
Vitamin A 20% Vitamin C 80%
Calcium 9% Iron 31%
*Based on a 2000 Calorie diet
Per Serving | Calories 68
Protein 3.1 g | Carbs 15.2 g | Fat 0.6 g
Per Serving | Calories 202
Protein 18.2 g | Carbs 15.8 g | Fat 9.4 g
Per Serving | Calories 141
Protein 11 g | Carbs 12.2 g | Fat 5.8 g
Per Serving | Calories 156
Protein 14.9 g | Carbs 10.5 g | Fat 6.6 g
Per Serving | Calories 291
Protein 3.8 g | Carbs 46.9 g | Fat 10.3 g
Per Serving | Calories 43
Protein 0.9 g | Carbs 6.8 g | Fat 2 g
Per Serving | Calories 232
Protein 29.1 g | Carbs 7.7 g | Fat 8.8 g