Quick Strawberry-Orange Marmalade has a very high-calorie, very high-carb, low-fat and low-protein content.
The food contains 144g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Quick Strawberry-Orange Marmalade has been given a composite ranking of 38, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 144 g | 48% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 130 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 546 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 92 mg 3.8%
Total Carbohydrates 144 g 48%
Dietary Fiber 5 g20%
Sugars 130 g
Protein 2 g 4%
Vitamin A 2.2% Vitamin C
Calcium 8.9% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 9 g | Carbs 15 g | Fat 6 g
Per Serving | Calories 341
Protein 6 g | Carbs 73 g | Fat 4 g
Per Serving | Calories 353
Protein 3 g | Carbs 25 g | Fat 22 g
Per Serving | Calories 941
Protein 0.01 g | Carbs 244 g | Fat 0 g
Per Serving | Calories 483
Protein 3 g | Carbs 116 g | Fat 5 g
Per Serving | Calories 383
Protein 24 g | Carbs 65 g | Fat 4 g
Per Serving | Calories 321
Protein 9 g | Carbs 47 g | Fat 11 g
Per Serving | Calories 122
Protein 2 g | Carbs 6 g | Fat 10 g