Osso Buco 8 has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Osso Buco 8 has been given a composite ranking of 31, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 64% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 353 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 54 mg 18%
Sodium 707 mg 29.5%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 5 g20%
Sugars 13 g
Protein 3 g 6%
Vitamin A 0.2% Vitamin C
Calcium 12% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 546
Protein 2 g | Carbs 144 g | Fat 0 g
Per Serving | Calories 136
Protein 9 g | Carbs 15 g | Fat 6 g
Per Serving | Calories 941
Protein 0.01 g | Carbs 244 g | Fat 0 g
Per Serving | Calories 874
Protein 24 g | Carbs 92 g | Fat 46 g
Per Serving | Calories 237
Protein 5 g | Carbs 14 g | Fat 20 g
Per Serving | Calories 2329
Protein 23 g | Carbs 179 g | Fat 172 g
Per Serving | Calories 604
Protein 20 g | Carbs 43 g | Fat 40 g
Per Serving | Calories 479
Protein 30 g | Carbs 24 g | Fat 30 g