Quick Chicken Quesadillas has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 55.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Quick Chicken Quesadillas, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 38% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.02 mg | 1.3% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 1.6 mcg | 0.4% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212 mg | 21.2% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 20.7 mg | 0.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | |||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.7 g | 18.6% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.9 g | 57.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.5 g | 36.2% | ||
Saturated Fat | 12.2 g | 61% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 545 Calories from Fat 0
% Daily Value *
Total Fat 23.5 g 36.2%
Saturated Fat 12.2 g 61%
Trans Fat
Cholesterol 81.8 mg 27.3%
Sodium 1 mg 0%
Total Carbohydrates 55.7 g 18.6%
Dietary Fiber 0 g
Sugars 0 g
Protein 28.9 g 57.8%
Vitamin A 2.3% Vitamin C 0.2%
Calcium 21.2% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 360
Protein 26.6 g | Carbs 32.5 g | Fat 13.1 g
Per Serving | Calories 35
Protein 5.7 g | Carbs 0.5 g | Fat 1 g
Per Serving | Calories 212
Protein 28.6 g | Carbs 23.5 g | Fat 1.2 g
Per Serving | Calories 339
Protein 24 g | Carbs 37.4 g | Fat 12.2 g
Per Serving | Calories 316
Protein 19.6 g | Carbs 32.1 g | Fat 12.7 g
Per Serving | Calories 206
Protein 21.9 g | Carbs 9.8 g | Fat 8.2 g
Per Serving | Calories 266
Protein 25.9 g | Carbs 16.1 g | Fat 11.1 g
Per Serving | Calories 102
Protein 12.8 g | Carbs 8.5 g | Fat 1.9 g