Quick and Easy Pimento Cheese has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Quick and Easy Pimento Cheese, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 67% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 15 g | 75% |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 320
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 60 mg 20%
Sodium 870 mg 36.3%
Total Carbohydrates 21 g 7%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 18 g 36%
Vitamin A 15% Vitamin C 10%
Calcium 60% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 390
Protein 18 g | Carbs 28 g | Fat 22 g
Per Serving | Calories 450
Protein 21 g | Carbs 26 g | Fat 29 g
Per Serving | Calories 330
Protein 10.9 g | Carbs 50.3 g | Fat 10.7 g
Per Serving | Calories 279
Protein 24 g | Carbs 0.4 g | Fat 19.8 g
Per Serving | Calories 600
Protein 26 g | Carbs 33 g | Fat 41 g
Per Serving | Calories 150
Protein 3 g | Carbs 23 g | Fat 5 g
Per Serving | Calories 280
Protein 6 g | Carbs 45 g | Fat 9 g
Per Serving | Calories 90
Protein 4 g | Carbs 16 g | Fat 1 g