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Quick and easy Gluton free pasta for one - Recipe and Nutrition Facts
69

Quick and easy Gluton free pasta for one Recipe

Quick and easy Gluton free pasta for one has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin C, Thiamin and Riboflavin.

The food contains 61g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Quick and easy Gluton free pasta for one has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat38%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin
  • High in Dietary Fiber
  • High in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C66.9 mg111.5%
Vitamin D26.8 IU6.7%
Vitamin E3.9 mg12.9%
Thiamin0.3 mg20.1%
Riboflavin0.39 mg22.8%
Niacin2.6 mg13.2%
Vitamin B60.4 mg19.8%
Folate34 mcg8.5%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.87 mg8.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron3.8 mg21.2%
Magnesium30.4 mg7.6%
Phosphorus119 mg11.9%
Potassium528.1 mg15.1%
Sodium876.9 mg36.5%
Zinc0.71 mg4.7%
Copper0.27 mg13.7%
Manganese0.29 mg14.6%
Selenium5.3 mcg7.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61 g20.3%
Dietary Fiber7.1 g28.4%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.2 g58.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.9 g38.3%
Saturated Fat3.9 g19.5%
Monounsaturated Fat8.7 g
Polyunsaturated Fat4.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 576 Calories from Fat 0

% Daily Value *

Total Fat 24.9 g 38.3%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 83.6 mg 27.9%

Sodium 876.9 mg 36.5%

Total Carbohydrates 61 g 20.3%

Dietary Fiber 7.1 g28.4%

Sugars 7.1 g

Protein 29.2 g 58.4%

Vitamin A 9.4% Vitamin C 111.5%

Calcium 16% Iron 21.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2006164 Embed Table:

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