Quick-and-Easy Cheese Blintz Casserole has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jewish cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Quick-and-Easy Cheese Blintz Casserole, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 54% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 360 mg | 10.3% | ||
Sodium | 390 mg | 16.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 19 g | 95% |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 225 mg 75%
Sodium 390 mg 16.3%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 14 g
Protein 27 g 54%
Vitamin A 20% Vitamin C 20%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 17 g | Carbs 18 g | Fat 10 g
Per Serving | Calories 300
Protein 20 g | Carbs 48 g | Fat 4 g
Per Serving | Calories 390
Protein 8 g | Carbs 22 g | Fat 31 g
Per Serving | Calories 690
Protein 33 g | Carbs 68 g | Fat 31 g
Per Serving | Calories 720
Protein 54 g | Carbs 18 g | Fat 47 g
Per Serving | Calories 110
Protein 11 g | Carbs 5 g | Fat 4.5 g
Per Serving | Calories 410
Protein 34 g | Carbs 41 g | Fat 13 g
Per Serving | Calories 380
Protein 7 g | Carbs 77 g | Fat 4.5 g