Quick and Easy Black Bean Chili has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Vitamin C, Niacin and Folate.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Quick and Easy Black Bean Chili has been given a composite ranking of 62, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 53% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 590 IU | 11.8% | ||
Vitamin C | 17.9 mg | 29.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.21 mg | 14.1% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 4.2 mg | 20.8% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 85.2 mcg | 21.3% | ||
Vitamin B12 | 1.5 mcg | 25.3% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 3.3 mg | 18.5% | ||
Magnesium | 58.4 mg | 14.6% | ||
Phosphorus | 193 mg | 19.3% | ||
Potassium | 586.9 mg | 16.8% | ||
Sodium | 132.6 mg | 5.5% | ||
Zinc | 3.7 mg | 24.6% | ||
Copper | 0.22 mg | 11.1% | ||
Manganese | 0.35 mg | 17.5% | ||
Selenium | 11.3 mcg | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.4 g | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 8.6 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 354 Calories from Fat 0
% Daily Value *
Total Fat 21.1 g 32.5%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 79 mg 26.3%
Sodium 132.6 mg 5.5%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4.8 g19.2%
Sugars 0.7 g
Protein 25.4 g 50.8%
Vitamin A 11.8% Vitamin C 29.8%
Calcium 3.2% Iron 18.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 24.3 g | Carbs 23.4 g | Fat 14.7 g
Per Serving | Calories 277
Protein 19.7 g | Carbs 32.5 g | Fat 6.6 g
Per Serving | Calories 234
Protein 18.6 g | Carbs 23 g | Fat 8.8 g
Per Serving | Calories 333
Protein 30.6 g | Carbs 28.5 g | Fat 11.6 g
Per Serving | Calories 321
Protein 17.9 g | Carbs 36.8 g | Fat 10.6 g
Per Serving | Calories 290
Protein 17.4 g | Carbs 7.1 g | Fat 21.1 g
Per Serving | Calories 292
Protein 14.8 g | Carbs 13 g | Fat 19.8 g
Per Serving | Calories 398
Protein 16.4 g | Carbs 34 g | Fat 21.3 g