Quick and Easy Barbecue Chicken has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick and Easy Barbecue Chicken has been given a composite ranking of 51, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 16% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 1.1 mg | 5.6% | ||
Vitamin B6 | 0.09 mg | 4.7% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 222.5 mg | 6.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.25 mg | 12.5% | ||
Manganese | 0.38 mg | 18.8% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 10.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 27.5 mg 9.2%
Sodium 1 mg 0%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1.5 g6%
Sugars 10.4 g
Protein 13.8 g 27.6%
Vitamin A 0.5% Vitamin C 14.6%
Calcium 2.4% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 126
Protein 5.7 g | Carbs 23 g | Fat 1.9 g
Per Serving | Calories 380
Protein 22 g | Carbs 56 g | Fat 8 g
Per Serving | Calories 213
Protein 32.3 g | Carbs 18.1 g | Fat 2.3 g
Per Serving | Calories 280
Protein 22.6 g | Carbs 25.9 g | Fat 9.5 g
Per Serving | Calories 483
Protein 34 g | Carbs 51.1 g | Fat 15.5 g
Per Serving | Calories 259
Protein 23.5 g | Carbs 28.8 g | Fat 5.5 g
Per Serving | Calories 338
Protein 15.3 g | Carbs 22.8 g | Fat 20.5 g
Per Serving | Calories 326
Protein 17.8 g | Carbs 4.8 g | Fat 25.9 g