Qubec Tourtire (Meat pie) Recipe has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.01 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Canadian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Qubec Tourtire (Meat pie) Recipe, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 62% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.4 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 0.53 g | 2.1% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.2% | Top 30% | High |
Saturated Fat | 5 g | 25% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 134
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 5.6 g 28.2%
Trans Fat 0 g
Cholesterol 53 mg 17.7%
Sodium 287 mg 12%
Total Carbohydrates 6.1 g 2%
Dietary Fiber 0.6 g2.4%
Sugars 0.9 g
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 193
Protein 12.4 g | Carbs 5.4 g | Fat 13.2 g
Per Serving | Calories 293
Protein 7.8 g | Carbs 13.4 g | Fat 23.1 g
Per Serving | Calories 272
Protein 8 g | Carbs 16 g | Fat 20 g
Per Serving | Calories 796
Protein 39 g | Carbs 38 g | Fat 54 g
Per Serving | Calories 482
Protein 3.4 g | Carbs 55.3 g | Fat 28.8 g
Per Serving | Calories 403
Protein 4.8 g | Carbs 58 g | Fat 18.2 g
Per Serving | Calories 437
Protein 10.8 g | Carbs 14.3 g | Fat 37.8 g
Per Serving | Calories 65
Protein 0.57 g | Carbs 15 g | Fat 0.09 g