Quaker - Cereals, QUAKER, Instant Oatmeal, Honey Nut, prepared with boiling water has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Folate.
The food contains 19.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.47 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Quaker - Cereals, QUAKER, Instant Oatmeal, Honey Nut, prepared with boiling water, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 19% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 651 IU | 13% | Top 30% | High |
Retinol | 195 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 0.49 mcg | 0.62% | Mid 40% | Average |
Thiamin | 0.19 mg | 12.3% | Top 30% | High |
Riboflavin | 0.19 mg | 10.9% | Mid 40% | Average |
Niacin | 2.5 mg | 12.3% | Mid 40% | Average |
Vitamin B6 | 0.25 mg | 12.3% | Top 30% | High |
Folate | 84 mcg | 21% | Top 30% | High |
Pantothenic Acid | 0.12 mg | 1.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | Mid 40% | Average |
Iron | 2.3 mg | 13% | Top 30% | High |
Phosphorus | 83 mg | 8.3% | Mid 40% | Average |
Potassium | 71 mg | 2% | Bottom 30% | Low |
Sodium | 147 mg | 6.1% | Mid 40% | Average |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0.06 mg | 3.1% | Mid 40% | Average |
Manganese | 0.74 mg | 37% | Top 10% | Very High |
Selenium | 5.4 mcg | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.9% | Top 30% | High |
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 4.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Mid 40% | Average |
Saturated Fat | 0.31 g | 1.5% | Bottom 30% | Low |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 75 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 173 Calories from Fat 33
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 238.1 mg 9.9%
Total Carbohydrates 31.3 g 10.4%
Dietary Fiber 2.8 g11.2%
Sugars 12.9 g
Protein 4 g 8%
Vitamin A 21.1% Vitamin C
Calcium 10.9% Iron 21.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 372
Protein 8.5 g | Carbs 77 g | Fat 4.8 g
Per 100g | Calories 366
Protein 8.8 g | Carbs 75.3 g | Fat 4.9 g
Per 100g | Calories 383
Protein 10 g | Carbs 80 g | Fat 4.2 g
Per 100g | Calories 367
Protein 8.1 g | Carbs 77.4 g | Fat 4.6 g
Per 100g | Calories 120
Protein 2 g | Carbs 26.3 g | Fat 1.1 g
Per 100g | Calories 195
Protein 4 g | Carbs 40.6 g | Fat 2.7 g
Per 100g | Calories 118
Protein 1.1 g | Carbs 26.6 g | Fat 1 g
Per 100g | Calories 363
Protein 10.4 g | Carbs 72.5 g | Fat 5.4 g