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Pumpkin - Herb Ravioli Filling - Recipe and Nutrition Facts
38

Pumpkin - Herb Ravioli Filling Recipe

Pumpkin - Herb Ravioli Filling has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 15.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Pumpkin - Herb Ravioli Filling, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat62%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A9310 IU186.2%
Vitamin C7.7 mg12.8%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.09 mg5.8%
Riboflavin0.65 mg38%
Niacin0.96 mg4.8%
Vitamin B60.19 mg9.4%
Folate45.2 mcg11.3%
Vitamin B120.98 mcg16.3%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium671 mg67.1%
Iron2 mg10.9%
Magnesium46.8 mg11.7%
Phosphorus518 mg51.8%
Potassium644.3 mg18.4%
Sodium779.6 mg32.5%
Zinc3.5 mg23.6%
Copper0.2 mg10.2%
Manganese0.16 mg8.1%
Selenium38.6 mcg55.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.8 g5.3%
Dietary Fiber1.8 g7.2%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33 g66%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35 g53.8%
Saturated Fat22.4 g112%
Monounsaturated Fat9.8 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 506 Calories from Fat 0

% Daily Value *

Total Fat 35 g 53.8%

Saturated Fat 22.4 g 112%

Trans Fat

Cholesterol 133.4 mg 44.5%

Sodium 779.6 mg 32.5%

Total Carbohydrates 15.8 g 5.3%

Dietary Fiber 1.8 g7.2%

Sugars 2.3 g

Protein 33 g 66%

Vitamin A 186.2% Vitamin C 12.8%

Calcium 67.1% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=467154 Embed Table:

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