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Pumpkin Banana Smoothie - Recipe and Nutrition Facts
93

Pumpkin Banana Smoothie Recipe

Pumpkin Banana Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin D and Vitamin E.

The food contains 42.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Pumpkin Banana Smoothie has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat28%
 Calories from Carbs64%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin E
  • No Cholesterol
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A27560 IU551.2%
Vitamin C8.8 mg14.6%
Vitamin D100 IU25%
Vitamin E10.1 mg33.8%
Thiamin0.05 mg3.1%
Riboflavin0.04 mg2.6%
Niacin0.66 mg3.3%
Vitamin B60.22 mg11.1%
Folate8.4 mcg2.1%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium515 mg51.5%
Iron3.6 mg19.9%
Magnesium31.6 mg7.9%
Phosphorus32 mg3.2%
Potassium660 mg18.9%
Sodium157.6 mg6.6%
Zinc0.26 mg1.7%
Copper0.06 mg3.2%
Manganese0.32 mg16.2%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.4 g14.1%
Dietary Fiber10.1 g40.4%
Sugars22.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat1.1 g5.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 268 Calories from Fat 0

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 0 mg

Sodium 157.6 mg 6.6%

Total Carbohydrates 42.4 g 14.1%

Dietary Fiber 10.1 g40.4%

Sugars 22.7 g

Protein 5.8 g 11.6%

Vitamin A 551.2% Vitamin C 14.6%

Calcium 51.5% Iron 19.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2297617 Embed Table:

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