Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Pumpkin and sweetcorn soup - Recipe and Nutrition Facts
73

Pumpkin and sweetcorn soup Recipe

Pumpkin and sweetcorn soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Pumpkin and sweetcorn soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat31%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8575 IU171.5%
Vitamin C14.5 mg24.1%
Vitamin D32.4 IU8.1%
Vitamin E0.24 mg0.8%
Thiamin0.11 mg7.1%
Riboflavin0.32 mg18.7%
Niacin1.6 mg7.9%
Vitamin B60.14 mg7%
Folate53.2 mcg13.3%
Vitamin B120.3 mcg5%
Pantothenic Acid1.1 mg10.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128 mg12.8%
Iron1.6 mg8.8%
Magnesium40.4 mg10.1%
Phosphorus173 mg17.3%
Potassium639.3 mg18.3%
Sodium578.8 mg24.1%
Zinc0.98 mg6.5%
Copper0.2 mg9.8%
Manganese0.27 mg13.5%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25 g8.3%
Dietary Fiber3.2 g12.8%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat3.5 g17.5%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 164 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 16.9 mg 5.6%

Sodium 578.8 mg 24.1%

Total Carbohydrates 25 g 8.3%

Dietary Fiber 3.2 g12.8%

Sugars 1.7 g

Protein 5.8 g 11.6%

Vitamin A 171.5% Vitamin C 24.1%

Calcium 12.8% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=149395 Embed Table:

Related Searches

89

Pumpkin, Barley, and Sage Soup

Per Serving | Calories 229
Protein 7.3 g | Carbs 36.8 g | Fat 6.7 g

70

Susan's Pumpkin Soup

Per Serving | Calories 92
Protein 5.1 g | Carbs 11.4 g | Fat 3.4 g

74

Curry-Spiced Pumpkin Soup

Per Serving | Calories 95
Protein 3.3 g | Carbs 12.7 g | Fat 4 g

26

Great Scott's Pumpkin Soup

Per Serving | Calories 474
Protein 3.1 g | Carbs 24.1 g | Fat 43 g

26

Golden Tomato Soup

Per Serving | Calories 62
Protein 2.3 g | Carbs 5.4 g | Fat 4 g

91

Janet's Vegetable Soup

Per Serving | Calories 149
Protein 5.8 g | Carbs 28.4 g | Fat 2.1 g

75

HealthierLynn's Italian Soup using..

Per Serving | Calories 89
Protein 4.5 g | Carbs 22.1 g | Fat 0.5 g

18

Steph2003's Crockpot Ham & Bean Soup

Per Serving | Calories 153
Protein 14.3 g | Carbs 12.6 g | Fat 5.5 g