Pulms Spinach Chicken Dish has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 16.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pulms Spinach Chicken Dish has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 46% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9790 IU | 195.8% | ||
Vitamin C | 20.3 mg | 33.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.1 mg | 13.7% | ||
Thiamin | 0.17 mg | 11.5% | ||
Riboflavin | 0.31 mg | 18.2% | ||
Niacin | 9.1 mg | 45.7% | ||
Vitamin B6 | 0.67 mg | 33.7% | ||
Folate | 142.8 mcg | 35.7% | ||
Vitamin B12 | 0.28 mcg | 4.7% | ||
Pantothenic Acid | 0.89 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 141 mg | 14.1% | ||
Iron | 4 mg | 22% | ||
Magnesium | 107.6 mg | 26.9% | ||
Phosphorus | 217 mg | 21.7% | ||
Potassium | 797.5 mg | 22.8% | ||
Sodium | 983.6 mg | 41% | ||
Zinc | 1.4 mg | 9.4% | ||
Copper | 0.26 mg | 12.8% | ||
Manganese | 0.93 mg | 46.7% | ||
Selenium | 14.6 mcg | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 10.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.6 g | 41.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 7.6 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 42.8 mg 14.3%
Sodium 983.6 mg 41%
Total Carbohydrates 16.3 g 5.4%
Dietary Fiber 3.9 g15.6%
Sugars 10.2 g
Protein 20.6 g 41.2%
Vitamin A 195.8% Vitamin C 33.9%
Calcium 14.1% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 314
Protein 21.4 g | Carbs 50.7 g | Fat 3.5 g
Per Serving | Calories 270
Protein 25 g | Carbs 30.8 g | Fat 6.2 g
Per Serving | Calories 406
Protein 32.7 g | Carbs 44.6 g | Fat 11 g
Per Serving | Calories 177
Protein 22.4 g | Carbs 8.7 g | Fat 5.3 g
Per Serving | Calories 141
Protein 5.9 g | Carbs 12.5 g | Fat 8.2 g
Per Serving | Calories 730
Protein 37 g | Carbs 51.8 g | Fat 41.5 g
Per Serving | Calories 69
Protein 2.4 g | Carbs 11.3 g | Fat 0.2 g
Per Serving | Calories 248
Protein 9.5 g | Carbs 37.4 g | Fat 6.4 g