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Puddings , chocolate dry mix regular prepared with whole milk - Nutrition Facts
37

Puddings, chocolate, dry mix, regular, prepared with whole milk

Puddings, chocolate, dry mix, regular, prepared with whole milk has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 110.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Puddings, chocolate, dry mix, regular, prepared with whole milk, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat24%
 Calories from Carbs65%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A501.6 IU10%
Retinol136.8 mcg
Alpha Carotene0 mcg
Beta Carotene22.8 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin K1.1 mcg1.4%
Thiamin0.2 mg13.3%
Riboflavin1.1 mg64.7%
Niacin0.8 mg4%
Vitamin B60.2 mg10%
Folate22.8 mcg5.7%
Pantothenic Acid1.8 mg18%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium547.2 mg54.7%
Iron2 mg11.1%
Magnesium0 mg
Phosphorus495.9 mg49.6%
Potassium855 mg24.4%
Sodium558.6 mg23.3%
Zinc2.7 mg18%
Copper0.6 mg30%
Manganese0.5 mg25%
Selenium21.1 mcg30.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate110.6 g36.9%
Dietary Fiber4.6 g18.4%
Sugars68.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.3 g36.6%
Tryptophan0.4 mg
Threonine0.8 mg
Isoleucine0.9 mg
Leucine1.5 mg
Lysine0.8 mg
Methionine0.4 mg
Cystine0.1 mg
Phenylalanine0.8 mg
Tyrosine0.8 mg
Valine1.1 mg
Arginine0.5 mg
Histidine0.4 mg
Alanine0.6 mg
Aspartic Acid1.4 mg
Glutamic Acid3.5 mg
Glycine0.5 mg
Proline1.8 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18 g27.7%
Saturated Fat10.3 g51.5%
Monounsaturated Fat4.6 g
Polyunsaturated Fat1 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water417.8 g
Ash5.4 g
Caffeine11.4 mg
Theobromine359.1 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 678 Calories from Fat 162

% Daily Value *

Total Fat 18 g 27.7%

Saturated Fat 10.3 g 51.5%

Trans Fat

Cholesterol 51.3 mg 17.1%

Sodium 558.6 mg 23.3%

Total Carbohydrates 110.6 g 36.9%

Dietary Fiber 4.6 g18.4%

Sugars 68.2 g

Protein 18.3 g 36.6%

Vitamin A 10% Vitamin C

Calcium 54.7% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/pudding-and-gelatin/puddings-chocolate-dry-mix-regular-prepared-with-whole-milk/119/19189/2 Embed Table:

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