Publix Apron's Party Chicken has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Publix Apron's Party Chicken has been given a composite ranking of 36, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 72% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 505 IU | 10.1% | ||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.02 mg | 1.1% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.1 mg | 4.9% | ||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0.08 mcg | 1.3% | ||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 137 mg | 13.7% | ||
Iron | 0.29 mg | 1.6% | ||
Magnesium | 5.2 mg | 1.3% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 172.1 mg | 4.9% | ||
Sodium | 437.3 mg | 18.2% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 3.2 mcg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 9.3 g | 46.5% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 6.4 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 48.3 mg 16.1%
Sodium 437.3 mg 18.2%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0.8 g3.2%
Sugars 1.2 g
Protein 9.2 g 18.4%
Vitamin A 10.1% Vitamin C 0.4%
Calcium 13.7% Iron 1.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 796
Protein 66.1 g | Carbs 44.1 g | Fat 37.5 g
Per Serving | Calories 470
Protein 39 g | Carbs 9 g | Fat 30 g
Per Serving | Calories 200
Protein 39.6 g | Carbs 3.1 g | Fat 2.2 g
Per Serving | Calories 113
Protein 18 g | Carbs 4 g | Fat 2.6 g
Per Serving | Calories 276
Protein 22.4 g | Carbs 30.6 g | Fat 8.4 g
Per Serving | Calories 170
Protein 30 g | Carbs 9.8 g | Fat 1.4 g
Per Serving | Calories 149
Protein 21 g | Carbs 8.4 g | Fat 2.8 g
Per Serving | Calories 374
Protein 21.2 g | Carbs 20.6 g | Fat 25.4 g