Protein Shake, Muscle Milk, 1 scoop has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 13.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Protein Shake, Muscle Milk, 1 scoop has been given a composite ranking of 49, and in moderation.
Calories from Protein | 65% | |
Calories from Fat | 10% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 2.5 mg | 4.1% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.34 mg | 20.2% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.1 mg | 4.9% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.81 mg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 301 mg | 30.1% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 247 mg | 24.7% | ||
Potassium | 596.7 mg | 17% | ||
Sodium | 212.4 mg | 8.9% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.03 mg | 1.4% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 5.2 mcg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.4 g | 70.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 216 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 69.9 mg 23.3%
Sodium 212.4 mg 8.9%
Total Carbohydrates 13.9 g 4.6%
Dietary Fiber 0 g
Sugars 0 g
Protein 35.4 g 70.8%
Vitamin A 10% Vitamin C 4.1%
Calcium 30.1% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 2 g | Carbs 44.5 g | Fat 0.9 g
Per Serving | Calories 241
Protein 11.8 g | Carbs 47.8 g | Fat 1.1 g
Per Serving | Calories 346
Protein 62.4 g | Carbs 15.9 g | Fat 4.4 g
Per Serving | Calories 54
Protein 4.2 g | Carbs 8.2 g | Fat 0.3 g
Per Serving | Calories 245
Protein 10.8 g | Carbs 48.6 g | Fat 0.5 g
Per Serving | Calories 305
Protein 19.7 g | Carbs 54.6 g | Fat 2.1 g
Per Serving | Calories 346
Protein 62.4 g | Carbs 15.9 g | Fat 4.4 g
Per Serving | Calories 132
Protein 7.3 g | Carbs 14.6 g | Fat 4.5 g