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Pro-Nilla Shake - Recipe and Nutrition Facts
61

Pro-Nilla Shake Recipe

Pro-Nilla Shake has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Thiamin, Riboflavin and Pantothenic Acid.

The food contains 44.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Pro-Nilla Shake has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat13%
 Calories from Carbs66%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%
Vitamin C1.4 mg2.3%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.56 mg37.6%
Riboflavin0.78 mg45.7%
Niacin0.06 mg0.3%
Vitamin B60.89 mg44.6%
Folate1.2 mcg0.3%
Vitamin B121.1 mcg18.5%
Pantothenic Acid3.9 mg39.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium340 mg34%
Iron0.97 mg5.4%
Magnesium1.6 mg0.4%
Phosphorus72 mg7.2%
Potassium22.4 mg0.6%
Sodium93.9 mg3.9%
Zinc0.09 mg0.6%
Copper0.01 mg0.6%
Manganese0.4 mg20%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.6 g14.9%
Dietary Fiber1.3 g5.2%
Sugars23.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.9 g29.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat2.3 g11.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 262 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 33.7 mg 11.2%

Sodium 93.9 mg 3.9%

Total Carbohydrates 44.6 g 14.9%

Dietary Fiber 1.3 g5.2%

Sugars 23.5 g

Protein 14.9 g 29.8%

Vitamin A 4.1% Vitamin C 2.3%

Calcium 34% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=269125 Embed Table:

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