Pretzel Maker - Parmesan Pretzel Bites - Regular has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 108g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Pretzel Maker - Parmesan Pretzel Bites - Regular, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 26% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 108 g | 36% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 160
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 108 g 36%
Dietary Fiber 4 g16%
Sugars 20 g
Protein 16 g 32%
Vitamin A 4% Vitamin C 10%
Calcium 0.6% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 520
Protein 13 g | Carbs 85 g | Fat 15 g
Per 100g | Calories 330
Protein 8 g | Carbs 63 g | Fat 5 g
Per 100g | Calories 388
Protein 10.6 g | Carbs 81.1 g | Fat 3.5 g
Per 100g | Calories 1908
Protein 68 g | Carbs 328 g | Fat 36 g
Per 100g | Calories 520
Protein 13 g | Carbs 85 g | Fat 15 g
Per 100g | Calories 650
Protein 14 g | Carbs 112 g | Fat 17 g
Per 100g | Calories 650
Protein 6 g | Carbs 115 g | Fat 20 g
Per 100g | Calories 510
Protein 11 g | Carbs 88 g | Fat 14 g