President's Choice - Penne Rigate With Tomato and Meat Sauce has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for President's Choice - Penne Rigate With Tomato and Meat Sauce, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 24% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 155.8 mg | 4.5% | Mid 40% | Average |
Sodium | 261.8 mg | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 5.9% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Mid 40% | Average |
Saturated Fat | 0.99 g | 5% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 84
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 741 mg 30.9%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 4.2 g16.8%
Sugars 4.8 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 5.3 g | Carbs 40.5 g | Fat 14.1 g
Per 100g | Calories 177
Protein 10.1 g | Carbs 25.8 g | Fat 4 g
Per 100g | Calories 238
Protein 10.6 g | Carbs 26.9 g | Fat 10 g
Per 100g | Calories 219
Protein 9.9 g | Carbs 31.1 g | Fat 6.4 g
Per 100g | Calories 317
Protein 4.2 g | Carbs 38.3 g | Fat 17.2 g
Per 100g | Calories 379
Protein 4.2 g | Carbs 52.9 g | Fat 16.5 g
Per 100g | Calories 640
Protein 18 g | Carbs 26 g | Fat 52 g
Per 100g | Calories 57
Protein 1.4 g | Carbs 12.1 g | Fat 0.71 g