President's Choice - Milk Chocolate Bar has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 57.89g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 3.79 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing President's Choice - Milk Chocolate Bar has been given a composite ranking of 7, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 263.2 IU | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210.5 mg | 21.1% | Top 30% | High |
Iron | 3.8 mg | 21.1% | Top 30% | High |
Sodium | 78.9 mg | 3.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.9 g | 19.3% | Top 30% | High |
Dietary Fiber | 7.9 g | 31.6% | Top 10% | Very High |
Sugars | 47.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.2 g | 52.6% | Top 10% | Very High |
Saturated Fat | 21.1 g | 105.3% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 30 mg 1.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3 g12%
Sugars 18 g
Protein 3 g 6%
Vitamin A 2% Vitamin C
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 7.5 g | Carbs 72.5 g | Fat 10 g
Per 100g | Calories 435
Protein 29.4 g | Carbs 42.4 g | Fat 16.5 g
Per 100g | Calories 71
Protein 1.4 g | Carbs 10.6 g | Fat 2.8 g
Per 100g | Calories 360
Protein 24 g | Carbs 50 g | Fat 10 g
Per 100g | Calories 433
Protein 6.7 g | Carbs 80 g | Fat 10 g
Per 100g | Calories 540
Protein 6 g | Carbs 60 g | Fat 30 g
Per 100g | Calories 91
Protein 4.1 g | Carbs 13.8 g | Fat 2.4 g
Per 100g | Calories 114
Protein 5.9 g | Carbs 16.8 g | Fat 2.7 g