President's Choice - Ham & Cherry Tomato Ultra-Thin Crust Flammekueche Pizza has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 23.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.78 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing President's Choice - Ham & Cherry Tomato Ultra-Thin Crust Flammekueche Pizza has been given a composite ranking of 41, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 37% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 271.3 IU | 5.4% | Mid 40% | Average |
Vitamin C | 4.1 mg | 6.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27.1 mg | 2.7% | Mid 40% | Average |
Iron | 2.4 mg | 13.6% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 468.1 mg | 19.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.7 g | 7.9% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 4.1 g | 20.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 690 mg 28.8%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 10 g 20%
Vitamin A 8% Vitamin C 10%
Calcium 4% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 8
Protein 0.37 g | Carbs 0.32 g | Fat 0.55 g
Per Serving | Calories 170
Protein 20.5 g | Carbs 9.6 g | Fat 5.2 g
Per 100g | Calories 144
Protein 6.8 g | Carbs 15.2 g | Fat 6.4 g
Per 100g | Calories 208
Protein 9.6 g | Carbs 22.4 g | Fat 8.8 g
Per 100g | Calories 290
Protein 23 g | Carbs 5 g | Fat 20 g
Per 100g | Calories 137
Protein 24 g | Carbs 3.4 g | Fat 1.7 g