Power Protein Breakfast Smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C and Vitamin E.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Power Protein Breakfast Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 38% | |
Calories from Fat | 25% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 490 IU | 9.8% | ||
Vitamin C | 95.8 mg | 159.6% | ||
Vitamin D | 75.2 IU | 18.8% | ||
Vitamin E | 9 mg | 30.1% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.16 mg | 9.2% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 0.23 mg | 11.4% | ||
Folate | 64.8 mcg | 16.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 199 mg | 19.9% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 74.4 mg | 18.6% | ||
Phosphorus | 126 mg | 12.6% | ||
Potassium | 611.1 mg | 17.5% | ||
Sodium | 194.9 mg | 8.1% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.24 mg | 12.2% | ||
Manganese | 1 mg | 51.8% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 9.5 g | 38% | ||
Sugars | 15.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 15 mg 5%
Sodium 194.9 mg 8.1%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 9.5 g38%
Sugars 15.6 g
Protein 28.5 g 57%
Vitamin A 9.8% Vitamin C 159.6%
Calcium 19.9% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 6.4 g | Carbs 37.8 g | Fat 1.1 g
Per Serving | Calories 236
Protein 7.4 g | Carbs 51.8 g | Fat 4.3 g
Per Serving | Calories 285
Protein 14.2 g | Carbs 27.9 g | Fat 14.7 g
Per Serving | Calories 368
Protein 29.5 g | Carbs 38.2 g | Fat 12.5 g
Per Serving | Calories 151
Protein 7.3 g | Carbs 36.9 g | Fat 3.3 g
Per Serving | Calories 290
Protein 9.5 g | Carbs 60.7 g | Fat 2.7 g
Per Serving | Calories 312
Protein 16.7 g | Carbs 44.5 g | Fat 8.8 g
Per Serving | Calories 146
Protein 6.4 g | Carbs 27.8 g | Fat 2 g