Potato Tacos Recipe has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 43.97g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Potato Tacos Recipe, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 6% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 341.1 mg | 9.7% | Top 10% | Very High |
Sodium | 180.5 mg | 7.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9.4% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.58 g | 0.9% | Bottom 30% | Low |
Saturated Fat | 0.1 g | 0.48% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 11
% Daily Value *
Total Fat 1.4 g 2.1%
Saturated Fat 0.22 g 1.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 417 mg 17.4%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 5.4 g21.6%
Sugars 4.2 g
Protein 5.4 g 10.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 4.3 g | Carbs 25.1 g | Fat 2.9 g
Per Serving | Calories 191
Protein 8.5 g | Carbs 16.7 g | Fat 10.3 g
Per Serving | Calories 115
Protein 2 g | Carbs 21.9 g | Fat 1.9 g
Per Serving | Calories 297
Protein 2.4 g | Carbs 5.9 g | Fat 30.3 g
Per Serving | Calories 194
Protein 10.2 g | Carbs 18.7 g | Fat 8.4 g
Per Serving | Calories 180
Protein 6.8 g | Carbs 8.8 g | Fat 13.3 g