Potato Crusted Salmon 2 has a high-calorie, average-carb, very high-fat and high-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Potato Crusted Salmon 2, and we advise that this food sparingly.
Calories from Protein | 16% | |
Calories from Fat | 65% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 34 IU | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104 mg | 10.4% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 701 mg | 20% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.4% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 495 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 135 mg 45%
Sodium 1000 mg 41.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 20 g 40%
Vitamin A 0.7% Vitamin C
Calcium 10.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 472
Protein 36 g | Carbs 16 g | Fat 27 g
Per Serving | Calories 781
Protein 57 g | Carbs 17 g | Fat 52 g
Per Serving | Calories 574
Protein 36 g | Carbs 13 g | Fat 41 g
Per Serving | Calories 535
Protein 14 g | Carbs 78 g | Fat 16 g
Per Serving | Calories 254
Protein 13 g | Carbs 22 g | Fat 13 g
Per Serving | Calories 336
Protein 48 g | Carbs 5 g | Fat 13 g
Per Serving | Calories 3516
Protein 11 g | Carbs 53 g | Fat 362 g