Potato and Yellow Squash Frittata has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Potato and Yellow Squash Frittata, and we advise that this food sparingly.
Calories from Protein | 26% | |
Calories from Fat | 38% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 3.3 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.1 g | 32.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.2% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 96
% Daily Value *
Total Fat 10.5 g 16.2%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 230 mg 76.7%
Sodium 716 mg 29.8%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 3.3 g13.2%
Sugars
Protein 16.1 g 32.2%
Vitamin A Vitamin C
Calcium 20.9% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 356
Protein 10.5 g | Carbs 66 g | Fat 8.8 g
Per Serving | Calories 49
Protein 1.3 g | Carbs 11.5 g | Fat 0.18 g
Per Serving | Calories 319
Protein 34.1 g | Carbs 43.2 g | Fat 5.7 g
Per Serving | Calories 369
Protein 24.2 g | Carbs 8.8 g | Fat 26.2 g
Per Serving | Calories 466
Protein 54.3 g | Carbs 28.8 g | Fat 13.8 g
Per Serving | Calories 256
Protein 9 g | Carbs 32 g | Fat 11 g