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Potato and Sausage Crock pot soup - Recipe and Nutrition Facts
69

Potato and Sausage Crock pot soup Recipe

Potato and Sausage Crock pot soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Thiamin.

The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Potato and Sausage Crock pot soup has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat26%
 Calories from Carbs62%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Vitamin C
  • High in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C44.3 mg73.8%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.32 mg21.6%
Riboflavin0.13 mg7.9%
Niacin3.2 mg16%
Vitamin B60.73 mg36.6%
Folate38.8 mcg9.7%
Vitamin B120.37 mcg6.2%
Pantothenic Acid1.1 mg10.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126 mg12.6%
Iron2.4 mg13.5%
Magnesium58.4 mg14.6%
Phosphorus174 mg17.4%
Potassium1 mg0%
Sodium916.8 mg38.2%
Zinc1.2 mg7.8%
Copper0.32 mg15.9%
Manganese0.51 mg25.6%
Selenium4.8 mcg6.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.3 g16.1%
Dietary Fiber6 g24%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.8 g19.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat3.1 g15.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 310 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 22.7 mg 7.6%

Sodium 916.8 mg 38.2%

Total Carbohydrates 48.3 g 16.1%

Dietary Fiber 6 g24%

Sugars 3.7 g

Protein 9.8 g 19.6%

Vitamin A 2.5% Vitamin C 73.8%

Calcium 12.6% Iron 13.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=714485 Embed Table:

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