Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Potato and Pumpkin Pudding (Tortino di patate e zucca) Lois Modesitt - Recipe and Nutrition Facts
33

Potato and Pumpkin Pudding (Tortino di patate e zucca) Lois Modesitt Recipe

Potato and Pumpkin Pudding (Tortino di patate e zucca) Lois Modesitt has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Potato and Pumpkin Pudding (Tortino di patate e zucca) Lois Modesitt, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat36%
 Calories from Carbs47%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A810 IU16.2%
Vitamin C19.3 mg32.1%
Vitamin D21.6 IU5.4%
Vitamin E0.26 mg0.87%
Thiamin0.24 mg16.1%
Riboflavin0.17 mg10.1%
Niacin1.8 mg8.9%
Vitamin B60.44 mg22%
Folate39.6 mcg9.9%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.94 mg9.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium215 mg21.5%
Iron1.7 mg9.6%
Magnesium66 mg16.5%
Phosphorus222 mg22.2%
Potassium749.3 mg21.4%
Sodium521.4 mg21.7%
Zinc1.1 mg7.5%
Copper0.23 mg11.5%
Manganese0.37 mg18.4%
Selenium5.7 mcg8.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber5.4 g21.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.6 g21.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat5 g25%
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 238 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 110.4 mg 36.8%

Sodium 521.4 mg 21.7%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 5.4 g21.6%

Sugars 0.1 g

Protein 10.6 g 21.2%

Vitamin A 16.2% Vitamin C 32.1%

Calcium 21.5% Iron 9.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2336014 Embed Table:

Related Searches

79

Potato or Pumpkin Scallops or Cakes

Per Serving | Calories 104
Protein 2.8 g | Carbs 22.5 g | Fat 0.22 g

42

Savoury Potato and Pumpkin Pudding

Per Serving | Calories 120
Protein 5 g | Carbs 7.8 g | Fat 7.9 g

30

Low Carb Cauliflower Pizza Crust

Per Serving | Calories 221
Protein 28 g | Carbs 12.1 g | Fat 7.5 g

91

pasta with grilled cherry tomatoes

Per Serving | Calories 337
Protein 9.3 g | Carbs 45.6 g | Fat 15.3 g

74

Linguine Insalata

Per Serving | Calories 528
Protein 18.2 g | Carbs 93.1 g | Fat 11.1 g

87

Chrissy's Pasta Fagiola

Per Serving | Calories 234
Protein 10.2 g | Carbs 46.6 g | Fat 2.5 g