Potato and Cheese Pierogi Recipe has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 52.49g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Polish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Potato and Cheese Pierogi Recipe, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 9% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.52 g | 2.6% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 25
% Daily Value *
Total Fat 2.9 g 4.4%
Saturated Fat 0.8 g 4%
Trans Fat 0 g
Cholesterol 93 mg 31%
Sodium 326 mg 13.6%
Total Carbohydrates 52.5 g 17.5%
Dietary Fiber 2.5 g10%
Sugars 2.4 g
Protein 9.8 g 19.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 5 g | Carbs 15 g | Fat 13 g
Per 100g | Calories 78
Protein 3.5 g | Carbs 11.5 g | Fat 2 g
Per Serving | Calories 420
Protein 10.7 g | Carbs 18.9 g | Fat 33.8 g
Per 100g | Calories 187
Protein 5.5 g | Carbs 29.7 g | Fat 5.5 g
Per 100g | Calories 302
Protein 12.2 g | Carbs 1.98 g | Fat 26.7 g
Per 100g | Calories 570
Protein 21 g | Carbs 50 g | Fat 32 g
Per Serving | Calories 47
Protein 2.3 g | Carbs 3.3 g | Fat 2.7 g
Per Serving | Calories 105
Protein 5.5 g | Carbs 8.9 g | Fat 5.4 g