Post - Original, Shredded Wheat Natural Advantage Biscuits has a average-calorie, very high-carb, low-fat and high-protein content. It is a good source of Niacin.
The food contains 78.31g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Post - Original, Shredded Wheat Natural Advantage Biscuits , and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 5% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.25 mg | 16.9% | Bottom 30% | Low |
Niacin | 6.3 mg | 31.7% | Mid 40% | Average |
Vitamin B6 | 0.17 mg | 8.5% | Bottom 30% | Low |
Folic Acid | 33.9 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Mid 40% | Average |
Iron | 2.3 mg | 12.7% | Top 30% | High |
Potassium | 381 mg | 10.9% | Top 10% | Very High |
Sodium | 0 mg | |||
Zinc | 3.2 mg | 21.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78.3 g | 26.1% | Top 10% | Very High |
Dietary Fiber | 12.7 g | 50.8% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 37 g 12.3%
Dietary Fiber 6 g24%
Sugars 0 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 9.3 g | Carbs 83.5 g | Fat 1.9 g
Per 100g | Calories 342
Protein 9.8 g | Carbs 75.7 g | Fat 2.4 g
Per 100g | Calories 371
Protein 9.3 g | Carbs 87.3 g | Fat 1.9 g
Per 100g | Calories 371
Protein 9.3 g | Carbs 87.3 g | Fat 1.9 g
Per 100g | Calories 414
Protein 3.8 g | Carbs 82.8 g | Fat 7.5 g
Per 100g | Calories 420
Protein 3.8 g | Carbs 84.1 g | Fat 7.6 g
Per 100g | Calories 395
Protein 3.3 g | Carbs 85.6 g | Fat 3.3 g
Per 100g | Calories 385
Protein 3.2 g | Carbs 83.4 g | Fat 3.2 g