Pork Tenderloin with Pumpkin-Seed Sauce 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Pork Tenderloin with Pumpkin-Seed Sauce 1, and we advise that this food sparingly.
Calories from Protein | 32% | |
Calories from Fat | 59% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 414 mg | 17.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.7 g | 2.9% | ||
Dietary Fiber | 0.9 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 411 Calories from Fat 242
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 150 mg 50%
Sodium 414 mg 17.3%
Total Carbohydrates 8.7 g 2.9%
Dietary Fiber 0.9 g3.6%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 24.8 g | Carbs 8.6 g | Fat 6.5 g
Per Serving | Calories 201
Protein 23.9 g | Carbs 13.8 g | Fat 5.1 g
Per Serving | Calories 262
Protein 25.1 g | Carbs 23.2 g | Fat 7.6 g
Per Serving | Calories 308
Protein 24 g | Carbs 28 g | Fat 12 g
Per Serving | Calories 349
Protein 17.3 g | Carbs 47.2 g | Fat 10.8 g
Per Serving | Calories 178
Protein 22.5 g | Carbs 9.4 g | Fat 5.4 g
Per Serving | Calories 267
Protein 19.8 g | Carbs 25.3 g | Fat 10.7 g
Per Serving | Calories 327
Protein 16.3 g | Carbs 42 g | Fat 10.7 g