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Pork Loin with Brandy and Dried Cherries - Recipe and Nutrition Facts
48

Pork Loin with Brandy and Dried Cherries Recipe

Pork Loin with Brandy and Dried Cherries has a average-calorie, average-carb, average-fat and very high-protein content.

With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Pork Loin with Brandy and Dried Cherries, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat33%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.8 mg10%
Sodium315 mg13.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber2.1 g8.4%

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.4 g62.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat3.6 g18%
Monounsaturated Fat4.7 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 307 Calories from Fat 95

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 83 mg 27.7%

Sodium 315 mg 13.1%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 2.1 g8.4%

Sugars

Protein 31.4 g 62.8%

Vitamin A Vitamin C

Calcium 4.7% Iron 10%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pork-loin-with-brandy-dried-cherries-10000001108311/ Embed Table:

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