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Pork Chops and Applesauce - Recipe and Nutrition Facts
63

Pork Chops and Applesauce Recipe

Pork Chops and Applesauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C, Thiamin and Niacin.

The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Pork Chops and Applesauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat33%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C22.3 mg37.1%
Vitamin D0 IU
Vitamin E1 mg3.3%
Thiamin0.59 mg39.4%
Riboflavin0.29 mg16.9%
Niacin4 mg20.1%
Vitamin B60.37 mg18.6%
Folate9.6 mcg2.4%
Vitamin B120.46 mcg7.6%
Pantothenic Acid0.67 mg6.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.2 mg6.7%
Magnesium30.4 mg7.6%
Phosphorus197 mg19.7%
Potassium555.3 mg15.9%
Sodium42.3 mg1.8%
Zinc1.7 mg11.3%
Copper0.14 mg7.2%
Manganese0.17 mg8.7%
Selenium31.9 mcg45.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.3 g11.4%
Dietary Fiber3.5 g14%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.3 g42.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat5.3 g26.5%
Monounsaturated Fat4 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 324 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 52.5 mg 17.5%

Sodium 42.3 mg 1.8%

Total Carbohydrates 34.3 g 11.4%

Dietary Fiber 3.5 g14%

Sugars 5.6 g

Protein 21.3 g 42.6%

Vitamin A 1.3% Vitamin C 37.1%

Calcium 2.6% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=268415 Embed Table:

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