Ponderosa Steakhouse - Pasta Carbonara has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 76g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Ponderosa Steakhouse - Pasta Carbonara, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3066 mg | 127.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76 g | 25.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 4 g |
Serving size
Amount Per Serving
Calories 756 Calories from Fat 316
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 10 g 50%
Trans Fat 4 g
Cholesterol 81 mg 27%
Sodium 3066 mg 127.8%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 11.9 g | Carbs 41.5 g | Fat 17 g
Per Serving | Calories 438
Protein 16 g | Carbs 65.6 g | Fat 11.8 g
Per Serving | Calories 303
Protein 9.7 g | Carbs 29.1 g | Fat 16.3 g
Per Serving | Calories 225
Protein 5.3 g | Carbs 20.6 g | Fat 12.7 g
Per 100g | Calories 117
Protein 2 g | Carbs 17 g | Fat 5 g
Per 100g | Calories 93
Protein 1 g | Carbs 14 g | Fat 4 g
Per 100g | Calories 28
Protein 1 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 36
Protein 1 g | Carbs 3 g | Fat 2 g