Polish Apple Pancakes - Unleavened has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 77.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Polish cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Polish Apple Pancakes - Unleavened, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 17% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 10.3 mg | 17.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4% | ||
Thiamin | 0.27 mg | 17.7% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 3.5 mg | 17.6% | ||
Vitamin B6 | 0.48 mg | 23.9% | ||
Folate | 14 mcg | 3.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.96 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 191 mg | 19.1% | ||
Potassium | 370.6 mg | 10.6% | ||
Sodium | 34.6 mg | 1.4% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.2 mg | 9.9% | ||
Manganese | 2.2 mg | 110.4% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.8 g | 25.9% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 384 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 34.6 mg 1.4%
Total Carbohydrates 77.8 g 25.9%
Dietary Fiber 7.4 g29.6%
Sugars 2.1 g
Protein 4.5 g 9%
Vitamin A 2% Vitamin C 17.2%
Calcium 2.5% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 2.7 g | Carbs 12.3 g | Fat 1.2 g
Per Serving | Calories 400
Protein 8 g | Carbs 55 g | Fat 17 g
Per Serving | Calories 321
Protein 13.2 g | Carbs 44.7 g | Fat 11.3 g
Per Serving | Calories 727
Protein 21.4 g | Carbs 135.2 g | Fat 13.3 g
Per Serving | Calories 419
Protein 11.1 g | Carbs 83.2 g | Fat 5.8 g
Per Serving | Calories 73
Protein 2.2 g | Carbs 7.6 g | Fat 4 g
Per Serving | Calories 169
Protein 4.9 g | Carbs 26.6 g | Fat 6.6 g
Per Serving | Calories 251
Protein 14.7 g | Carbs 14.9 g | Fat 14.8 g