Snacks, Rice Cakes, Brown Rice, Plain, Unsalted has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Niacin.
The food contains 81.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Snacks, Rice Cakes, Brown Rice, Plain, Unsalted, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 7% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 1.2 mg | 4.1% | Top 30% | High |
Vitamin K | 1.9 mcg | 2.4% | Mid 40% | Average |
Thiamin | 0.06 mg | 4.1% | Mid 40% | Average |
Riboflavin | 0.17 mg | 9.7% | Mid 40% | Average |
Niacin | 7.8 mg | 39% | Top 30% | High |
Vitamin B6 | 0.15 mg | 7.5% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | Bottom 30% | Low |
Iron | 1.5 mg | 8.3% | Mid 40% | Average |
Magnesium | 131 mg | 32.7% | Top 10% | Very High |
Phosphorus | 360 mg | 36% | Top 10% | Very High |
Potassium | 290 mg | 8.3% | Mid 40% | Average |
Sodium | 26 mg | 1.1% | Bottom 30% | Low |
Zinc | 3 mg | 20% | Top 30% | High |
Copper | 0.44 mg | 22.2% | Top 10% | Very High |
Manganese | 3.7 mg | 186.5% | Top 10% | Very High |
Selenium | 24.6 mcg | 35.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.5 g | 27.2% | Top 10% | Very High |
Dietary Fiber | 4.2 g | 16.8% | Top 30% | High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% | Mid 40% | Average |
Tryptophan | 104 mg | |||
Threonine | 299 mg | |||
Isoleucine | 346 mg | |||
Leucine | 675 mg | |||
Lysine | 311 mg | |||
Methionine | 184 mg | |||
Cystine | 99 mg | |||
Phenylalanine | 421.1 mg | |||
Tyrosine | 306 mg | |||
Valine | 478.9 mg | |||
Arginine | 618.1 mg | |||
Histidine | 207 mg | |||
Alanine | 476 mg | |||
Aspartic Acid | 764.1 mg | |||
Glutamic Acid | 1661.9 mg | |||
Glycine | 402 mg | |||
Proline | 383 mg | |||
Serine | 422 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Mid 40% | Average |
Saturated Fat | 0.57 g | 2.8% | Mid 40% | Average |
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 970 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 5.8 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 23
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.57 g 2.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 26 mg 1.1%
Total Carbohydrates 81.5 g 27.2%
Dietary Fiber 4.2 g16.8%
Sugars 0.9 g
Protein 8.2 g 16.4%
Vitamin A Vitamin C
Calcium 1.1% Iron 8.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 503
Protein 7.8 g | Carbs 65.3 g | Fat 23.4 g
Per 100g | Calories 416
Protein 11 g | Carbs 80.1 g | Fat 5.7 g
Per 100g | Calories 521
Protein 9 g | Carbs 58.1 g | Fat 28.1 g
Per 100g | Calories 506
Protein 17.3 g | Carbs 51.6 g | Fat 25.6 g
Per 100g | Calories 386
Protein 8.1 g | Carbs 79.9 g | Fat 3.8 g
Per 100g | Calories 387
Protein 8.5 g | Carbs 80.1 g | Fat 3.5 g
Per 100g | Calories 380
Protein 9 g | Carbs 80.1 g | Fat 3.5 g
Per 100g | Calories 387
Protein 8.5 g | Carbs 80.1 g | Fat 3.5 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 380
Protein 9 g | Carbs 80.1 g | Fat 3.5 g
Per 100g | Calories 387
Protein 8.5 g | Carbs 80.1 g | Fat 3.5 g