Snacks, Pretzels, Hard, Plain, Made With Enriched Flour, Unsalted has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin and Niacin.
The food contains 79.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Pretzels, Hard, Plain, Made With Enriched Flour, Unsalted has been given a composite ranking of 51, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 8% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.35 mg | 1.2% | Mid 40% | Average |
Vitamin K | 0.9 mcg | 1.1% | Mid 40% | Average |
Thiamin | 0.46 mg | 30.7% | Top 30% | High |
Riboflavin | 0.62 mg | 36.7% | Top 10% | Very High |
Niacin | 5.3 mg | 26.3% | Top 30% | High |
Vitamin B6 | 0.12 mg | 5.8% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | Mid 40% | Average |
Iron | 4.3 mg | 24% | Top 10% | Very High |
Magnesium | 35 mg | 8.8% | Top 30% | High |
Phosphorus | 113 mg | 11.3% | Mid 40% | Average |
Potassium | 146 mg | 4.2% | Mid 40% | Average |
Sodium | 289 mg | 12% | Mid 40% | Average |
Zinc | 0.85 mg | 5.7% | Mid 40% | Average |
Copper | 0.26 mg | 13.2% | Top 30% | High |
Manganese | 1.8 mg | 89.4% | Top 10% | Very High |
Selenium | 5.8 mcg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79.2 g | 26.4% | Top 10% | Very High |
Dietary Fiber | 2.8 g | 11.2% | Top 30% | High |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Tryptophan | 109 mg | |||
Threonine | 259 mg | |||
Isoleucine | 345 mg | |||
Leucine | 636 mg | |||
Lysine | 221 mg | |||
Methionine | 164 mg | |||
Cystine | 196 mg | |||
Phenylalanine | 453.1 mg | |||
Tyrosine | 266 mg | |||
Valine | 392 mg | |||
Arginine | 349 mg | |||
Histidine | 201 mg | |||
Alanine | 304 mg | |||
Aspartic Acid | 415 mg | |||
Glutamic Acid | 3037.2 mg | |||
Glycine | 327 mg | |||
Proline | 1017.9 mg | |||
Serine | 447 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 0.75 g | 3.7% | Mid 40% | Average |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 1.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 1150.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.3 g | |||
Ash | 4.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 381 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.75 g 3.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 289 mg 12%
Total Carbohydrates 79.2 g 26.4%
Dietary Fiber 2.8 g11.2%
Sugars 2.2 g
Protein 9.1 g 18.2%
Vitamin A Vitamin C
Calcium 3.6% Iron 24%
*Based on a 2000 Calorie diet
Per 100g | Calories 362
Protein 11.1 g | Carbs 81.2 g | Fat 2.6 g
Per 100g | Calories 387
Protein 8.2 g | Carbs 81.5 g | Fat 2.8 g
Per 100g | Calories 471
Protein 10.1 g | Carbs 64.4 g | Fat 19.8 g
Per 100g | Calories 521
Protein 9 g | Carbs 58.1 g | Fat 28.1 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 313
Protein 8 g | Carbs 53 g | Fat 7 g
Per 100g | Calories 364
Protein 10.3 g | Carbs 77.7 g | Fat 1.3 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 381
Protein 9.1 g | Carbs 79.2 g | Fat 3.5 g
Per 100g | Calories 387
Protein 8.2 g | Carbs 81.5 g | Fat 2.8 g
Per 100g | Calories 380
Protein 9 g | Carbs 80.1 g | Fat 3.5 g