Fish, Herring Eggs, Pacific, Plain (Alaska Native) has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 4.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Fish, Herring Eggs, Pacific, Plain (Alaska Native) has been given a composite ranking of 59, and in moderation.
Calories from Protein | 52% | |
Calories from Fat | 24% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 57 IU | 1.1% | Mid 40% | Average |
Vitamin C | 0.6 mg | 1% | Mid 40% | Average |
Thiamin | 0.1 mg | 6.7% | Mid 40% | Average |
Riboflavin | 0.12 mg | 7.1% | Mid 40% | Average |
Niacin | 1.8 mg | 9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | Mid 40% | Average |
Iron | 2.7 mg | 15% | Top 30% | High |
Sodium | 61 mg | 2.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.5 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 3% | Mid 40% | Average |
Saturated Fat | 0.43 g | 2.2% | Mid 40% | Average |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 30 mg |
Serving size
Amount Per Serving
Calories 74 Calories from Fat 17
% Daily Value *
Total Fat 1.9 g 3%
Saturated Fat 0.43 g 2.2%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 61 mg 2.5%
Total Carbohydrates 4.5 g 1.5%
Dietary Fiber 0 g
Sugars 0 g
Protein 9.6 g 19.2%
Vitamin A 1.1% Vitamin C 1%
Calcium 1.9% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 312
Protein 60.4 g | Carbs 2.8 g | Fat 6.6 g
Per 100g | Calories 63
Protein 11.3 g | Carbs 2.6 g | Fat 0.8 g
Per 100g | Calories 79
Protein 17.9 g | Carbs 0 g | Fat 0.8 g
Per 100g | Calories 82
Protein 15.5 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 312
Protein 60.4 g | Carbs 2.8 g | Fat 6.6 g
Per 100g | Calories 63
Protein 11.3 g | Carbs 2.6 g | Fat 0.8 g
Per 100g | Calories 489
Protein 44.5 g | Carbs 0 g | Fat 34.6 g
Per 100g | Calories 902
Protein 0 g | Carbs 0 g | Fat 100 g
Per 100g | Calories 312
Protein 60.4 g | Carbs 2.8 g | Fat 6.6 g
Per 100g | Calories 63
Protein 11.3 g | Carbs 2.6 g | Fat 0.8 g
Per 100g | Calories 489
Protein 44.5 g | Carbs 0 g | Fat 34.6 g
Per 100g | Calories 37
Protein 0.4 g | Carbs 8.7 g | Fat 0.1 g