pizza with a healthy twist ( zest. co. uk) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 39.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing pizza with a healthy twist ( zest. co. uk) has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 41% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.17 mg | 11.2% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 2.4 mg | 12% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79 mg | 7.9% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 53.2 mg | 13.3% | ||
Phosphorus | 131 mg | 13.1% | ||
Potassium | 162.2 mg | 4.6% | ||
Sodium | 63.9 mg | 2.7% | ||
Zinc | 1.1 mg | 7.5% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 1.5 mg | 73.1% | ||
Selenium | 26.7 mcg | 38.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.6 g | 13.2% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.9 g | 22.9% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 9.3 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 322 Calories from Fat 0
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 3.1 mg 1%
Sodium 63.9 mg 2.7%
Total Carbohydrates 39.6 g 13.2%
Dietary Fiber 5.2 g20.8%
Sugars 1.8 g
Protein 9.4 g 18.8%
Vitamin A 3.6% Vitamin C 1%
Calcium 7.9% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 331
Protein 11.5 g | Carbs 35.6 g | Fat 12.9 g
Per Serving | Calories 152
Protein 12.6 g | Carbs 6.4 g | Fat 8.5 g
Per Serving | Calories 569
Protein 22.4 g | Carbs 44.2 g | Fat 30.7 g
Per Serving | Calories 94
Protein 2.6 g | Carbs 16.7 g | Fat 2.5 g
Per Serving | Calories 239
Protein 12.6 g | Carbs 25 g | Fat 10.7 g
Per Serving | Calories 205
Protein 19 g | Carbs 31 g | Fat 4.3 g
Per Serving | Calories 265
Protein 26.9 g | Carbs 31.5 g | Fat 3.6 g
Per Serving | Calories 126
Protein 4.9 g | Carbs 22.8 g | Fat 1.5 g