Pizza Hut - Chicken Alfredo Tuscani Pasta has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 8.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.79 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Pizza Hut - Chicken Alfredo Tuscani Pasta, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 48% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | Bottom 30% | Low |
Dietary Fiber | 0.58 g | 2.3% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 150
% Daily Value *
Total Fat 16.5 g 25.4%
Saturated Fat 5.5 g 27.5%
Trans Fat 0.2 g
Cholesterol 35 mg 11.7%
Sodium 590 mg 24.6%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 2.5 g
Protein 13 g 26%
Vitamin A 4% Vitamin C
Calcium Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 127
Protein 7.9 g | Carbs 13.2 g | Fat 4.8 g
Per 100g | Calories 184
Protein 9.8 g | Carbs 17.8 g | Fat 8.9 g
Per Serving | Calories 455
Protein 19.3 g | Carbs 47.9 g | Fat 21.8 g
Per Serving | Calories 601
Protein 43.4 g | Carbs 52.1 g | Fat 24.8 g
Per 100g | Calories 269
Protein 10.4 g | Carbs 29.9 g | Fat 10.4 g
Per 100g | Calories 335
Protein 0 g | Carbs 81.1 g | Fat 0 g
Per 100g | Calories 84
Protein 4.2 g | Carbs 8.1 g | Fat 3.9 g
Per 100g | Calories 148
Protein 6.8 g | Carbs 15.3 g | Fat 6.3 g